VEVOR Carbon Steel Commercial Meat Slicer
Last updated: February 15, 2023
A powerful, 240-watt motor and a wide, 10" blade make this meat slicer able to cut as well as most professional models. Stability is a plus, due to its wide rubber feet. While heavy duty, its tilted design makes it easy to use.
We looked at the top Meat Slicers and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Meat Slicer you should buy.
Product Details
Key Takeaway: There's no need to worry about scratching your countertops with this Best Choice slicer, as it features rubber feet that also keep the unit sturdy.
In our analysis of 93 expert reviews, the VEVOR Carbon Steel Commercial Meat Slicer placed 12th when we looked at the top 15 products in the category. For the full ranking, see below.From The Manufacturer
This machine is specially designed for commercial use in restaurants, commercial kitchens, butcher shops, delis, farms, and even home use. It’s perfect for slicing massive beef, venison, mutton, turkey, cheese, ham, bread, vegetable, fruit and other food up to the 5/8” thick (0-17mm). It slices without breaking down the muscle fiber structure. This meat slicer features 240 watts of power, it’s semiautomatic, made of high-quality stainless steel and is equipped with safe keeping device, which can make smooth precise slicing and work continually. FEATURES:Skid Proof Rubber Feet for Table Use; ON-OFF Switch with Waterproof Cover for Easy Use; Fashion Tilted Design for Fast and Laborsaving Slicing; Heavy-duty 240 Watts Motor for Commercial Applications; Stainless Steel Fixed Device with Steel Nails for Fixing meat to Slice; Fixed Device Handle for Pushing the Fixed Meat to Slice; Heat Output Holes Under the Meat Slicer to Disperse Heat; Big Sliced Meat Exit Behind the Machine for Slice Meat Sliding Out Quickly; Built-in Dual Whetstones for Sharpening Blade Safely and Conveniently; Convenient to Adjust the Precise Thickness of Meat from 0 to 17mm with the Numerical Scale Knob; Numerical Scale Knob Makes the Adjustable Plate to Move Back and Forth and Adjust the Thickness of Meat; Moving Handle and the Fixed Device Handle Compose of Dual Handles System to Slice Meat Effortlessly SPECIFICATIONS: CE APPROVED; Character: Semiautomatic; Material: Stainless Steel; Blade Diameter: 10 Inches; Power: 240 Watt 1/3HP; Gross Weight: 49 LBS; Slicing Thickness: 5/8″ (0-17 mm); Rated Voltage: 110V 60Hz w/ US Standard Charger; Overall Dimension: (19in X 18-7/10in X 16-1/2in) PACKAGE INCLUDES: (1) Stainless Steel Meat Slicer Machine W/ Dual Whetstones; (1) Instruction Manual
Our Expert Consultant
Culinary Expert
Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.
Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.
