Chicago Cutlery Tapered Contoured Fillet Knife, 7.5-Inch
Last updated: July 20, 2022
We looked at the top Fillet Knives and dug through the reviews from some of the most popular review sites. Through this analysis, we've determined the best Fillet Knife you should buy.
Product Details
In our analysis of 128 expert reviews, the Chicago Cutlery Tapered Contoured Fillet Knife, 7.5-Inch placed 14th when we looked at the top 14 products in the category. For the full ranking, see below.From The Manufacturer
Chicago Cutlery’s 7-1/2-Inch Slicing/Fillet Knife has a slender blade, designed to reach tight-fitting spaces when filleting fish and meats. High-carbon stainless steel blades resist rust, stains, and pitting, while Chicago Cutlery’s exclusive 25-degree Taper Grind edge provides optimum sharpness. Featuring triple brass rivets and a full metal tang, this knife gives you stability and control for sure, safe handling during meal prep. The attractive, contoured walnut handle with brass rivets is comfortable in the hand and adds a classic look to your kitchen decor. Chicago Cutlery’s Walnut Tradition 7.5-Inch Slicing/Fillet Knife comes with a full lifetime warranty. Hand washing is recommended.
Our Expert Consultant
Culinary Expert
Julie Chernoff is a long-time member of Les Dames d’Escoffier (past president of the Chicago Chapter, and current co-chair of the LDEI Legacy Awards Committee), the Association of Food Journalists (AFJ) and the International Association of Culinary Professionals.
Chernoff is the dining editor of Better, a lifestyle website and print magazine. Her journalism started in the test kitchens of Weight Watchers Magazine. She holds a BA in English from Yale University and is a graduate of the California Culinary Academy. She has spent the last few decades styling, photographing, teaching, developing recipes, editing, thinking and writing about food.
