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The Best Dessert Bowl

Last updated on August 14, 2024
Categories Kitchen Tags

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Our Picks For The Top Dessert Bowls

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Product Overview
Key Takeaway
 Best Overall

Sweese Porcelain Dessert Bowls, 6-Piece

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Sweese

Porcelain Dessert Bowls, 6-Piece

These dessert bowls can be used in several different ways in the kitchen, and can go in the dishwasher, microwave, oven and freezer. Each bowl is a different tone of blue. The design of the bowls is unique, and makes it easy to pour liquids out of the bowls.

Overall Take

Versatile and Hardy SetThese dessert bowls are safe for the dishwasher, microwave, oven and freezer.

 Best Value

Delling Dessert Bowls, 6-Piece

Delling

Dessert Bowls, 6-Piece

These dessert bowls are highly versatile, as they can go in the oven and dishwasher. The bowls have a unique geometric shape and a neutral white color. They can be used for dessert, soup, cereal and more.

Overall Take

Oven-Safe Ceramic OptionThese dessert bowls can withstand oven temperatures up to 540 degrees Fahrenheit.

 Upgrade Pick

Lenox Dessert Bowls, 4-Piece

Lenox

Dessert Bowls, 4-Piece

These dessert bowls give off an elegant and sophisticated vibe. Each bowl in the set is a different pastel color, with a beautiful and intricate unique butterfly painted on the inside. They are easy to maintain, and dishwasher and microwave safe.

Overall Take

Elegant Porcelain ChoiceThese dessert bowls are made out of fine porcelain, and are microwave and dishwasher safe

 Also Consider

Certified International Dessert Bowls, 6-Piece

Certified International

Dessert Bowls, 6-Piece

These dessert bowls are made out of porcelain, and can be placed into the dishwasher and microwave. Each bowl has a unique geometric pattern and contemporary design, both on the outside and inside of the bowl. They can easily coordinate with many different looks.

Overall Take

Funky and Modern SetThese dessert bowls have unique patterns on the inside and outside of the bowls.

Buying Guide

The sweet treat at the end of a meal holds a special place at the dinner table. In fact, many families prefer to have special dishes just for serving desserts. Often, dessert bowls have unique designs or fun patterns that really stand out in the kitchen. Dessert bowls are often smaller than salad bowls. They are just big enough to hold a small serving of dessert — don’t try to jam a large piece of cake in there.

Simplemost Media

Dessert bowls, which fall into the category of dinnerware, can be made out of different kinds of materials. Stoneware is a common material, which is more durable than earthenware. It’s made out of refined clay and is chip-resistant. Some dessert bowls are made from porcelain, which is highly durable. It has a smooth, non-porous glass-like surface and an elegant appeal. The most durable type of dinnerware is called bone china. Although it has a rather translucent and delicate appearance, bone china is hardy as they come. Many bone china dishes are also dishwasher and microwave safe.

Simplemost Media

When shopping for dessert bowls, be sure to buy ones that match your lifestyle. If you plan on using them often and hate washing dishes by hand, then look for ones you can put in the dishwasher. On the other hand, if you’re looking for special occasion bowls and don’t mind scrubbing the odd dish, you may be alright with handwash-only options. Do you plan on reheating leftovers in the bowls? If so, look for ones that can go into the microwave. If you have stone countertops in your kitchen, opt for dessert bowls made from a hardy material that won’t crack or chip when placed on your counter.

Simplemost Media

Be sure to consider durability and replaceability. How hardy is the material your dessert bowls are made from? If you have purchased something that will easily break or chip, find out how easy they are to replace. Do you have to purchase an entire set again or can you just pick up one bowl if you need it?

Simplemost Media

What to Look For

  • For many shoppers, the material their dessert bowls are made out of is of the utmost importance. It needs to fit within their lifestyle and complement their other dishes. The material the bowls are made from also affects whether they can go in the dishwasher, oven, microwave and freezer. The Sweese Porcelain Dessert Bowls, 6-Piece are made out of pro-grade porcelain that is break-resistant. They are safe for the dishwasher, microwave, oven and freezer. The Delling Dessert Bowls, 6-Piece are made out of thick ceramic and can withstand oven temperatures up to 540 degrees Fahrenheit. The Lenox Dessert Bowls, 4-Piece are made out of fine porcelain and are microwave and dishwasher safe. The Certified International Dessert Bowls, 6-Piece are also made out of porcelain and can be placed into the dishwasher and microwave.
  • Consider the visual appeal of the dessert bowl you want to buy. Do you want them to match with your dinner plates, or do you want something totally unique? Are you looking for an elegant touch or a more modern vibe? With the different kinds of dessert bowls available, you have many different options to choose from. The Sweese Porcelain Dessert Bowls, 6-Piece have bowls which are different solid blue tones. The Delling Dessert Bowls, 6-Piece are more neutral, with a white geometric design. The Lenox Dessert Bowls, 4-Piece are elegant and sophisticated, with a country vibe. Each bowl is a different pastel color, and there is a large butterfly painted on the inside of each bowl. The Certified International Dessert Bowls, 6-Piece consists of unique colorful geometric patterns and contemporary designs on both the inside and outside of the bowls.
  • For many shoppers, versatility in their kitchen tools is important. It’s often more desirable to purchase items that can be used for more than one purpose. While these bowls are perfect for dessert, they can also be used for other food items. They may not be large enough to work as a salad bowl, but can hold condiments such as sour cream and salsa or pickles and olives. Dessert bowls can also be used to have a serving of soup, cereal or yogurt.

More to Explore

Desserts can be traced back to ancient civilizations, where people commonly enjoyed candied fruits and nuts after a meal. In the Middle Ages, Europeans started manufacturing sugar. At the time, sugar was so expensive it was only affordable for royalty or the very wealthy. It wasn’t until the Industrial Revolution that desserts were mass-produced. Technology and food science enabled processed, preserved, canned and packaged desserts to become available to the masses. Up until then, desserts were primarily made from scratch at home.

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